Trivia Question❓In what year did the U.S. Federal Trade Commission first explicitly ban the practice of paying for fake online reviews without disclosure, as part of its updated endorsement guides? Answer at the bottom of the newsletter |
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If you own a restaurant or café, your online reputation isn't just a nice-to-have — it's the single biggest driver of new customer traffic. In 2026, 90% of diners research restaurants online before deciding where to eat, and 97% of consumers read reviews for local businesses before making a decision. That means your menu, your ambiance, and your chef's specials only matter if people can find you — and trust what they see when they do. Read More... |
2 readers are talking about this | Top first |
MD | Marco D. · 2 months ago The 4.5 star threshold jumping from 17% to 31% in one year is kind of wild. We've been sitting at 4.3 on Google and thought that was fine. M…
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Here's a number that should worry any business owner who hasn't looked at their review metrics in six months: 68% of consumers now refuse to use a business rated under 4 stars. Read More... |
1 reader is talking about this | Top first |
TM | Terry Malone · 2 months ago The part about negative reviews is what most owners get wrong. Responding badly — or not at all — is basically handing that 1-star review a…
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Interesting Facts |
Most people think reputation management is just about asking for reviews — but the mechanics behind it are far stranger and more interesting than that.
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Discover how Maria's Bistro in Kingston NY transformed their online reputation from 2.8 to 4.7 stars using a simple 3-step system. Read More... |
💡 Answer to Trivia Question: 2023 |







